Tortilla Production Line
Tortilla Production Line
The Tortilla Production Line is designed for the automated production of flour tortillas, corn tortillas, tortilla wraps, burrito sheets, and similar flatbread products. With dough dividing, rounding, proofing, hot-press forming, multi-zone baking, rapid cooling, automatic counting, stacking, and packaging connection, the line helps food factories achieve stable output, uniform thickness, consistent baking quality, reduced manual handling, and higher production efficiency.
Capacity:
3500-20000 pcs/h
Size Range:
6/8/10/12 Inch
Weight:
40-100g
Process:
Raw Material Preparation → Dough Mixing → Dough Chunking & Lifting → Dough Dividing & Rounding → Proofing → Hot-Press Forming → Tunnel Baking → Rapid Cooling → Automatic Counting & Stacking → Packaging Connection
